Homecoming

As you’ve probably heard, I had a “little accident,” and am taking some time off from the kitchen. Since I’m unable to pursue my real passion (cooking), I’m taking some time to catch up on my other passion (writing). During my recovery period, I can read and get up to speed with all that has happened on the Portland restaurant scene. I’ve missed so much while I was away- new restaurants, transitioning chefs, farmer’s markets, cooking classes…..
However, I’ve also seen/tasted/enjoyed some amazing culinary experiences, and hopefully I can share some of that new knowledge. My new hobbies can be communicating some of the classic techniques, fabulous recipes, and new skills that I learned while at school. I’m just happy to be back!

-Josie